Get ready to dig into this sweet Midwest Mud Pie Dip! Set up this shareable dessert on a spread with a variety of dippers to please the whole crowd.

Midwest Mud Pie Dip

Beat cream cheese in large bowl with electric mixer on high for 1 to 2 minutes or until creamy. Add pudding mix and chocolate milk; beat on medium for 4 to 5 minutes or until smooth. Gently stir in whipped topping until combined. 

Fold 1 cup crushed cookies into chocolate pudding mixture. 

Spread dip in 1 (2 quarts) serving bowl. Cover and refrigerate until chilled. 

Just before serving, sprinkle with remaining 1 cup crushed cookies and crushed pretzels. Garnish with chocolate syrup, if desired. Serve with desired dippers, including additional Oreo cookies and pretzel rods. 