Whisk together ketchup, brown sugar, mustard, onion, and liquid smoke in a medium bowl. Refrigerate in a covered container for up to 1 week.
Recipe
Author
Hy-Vee Test Kitchen
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Description
If you're looking for a classic barbecue sauce that all your Midwestern friends will love, congrats! You're in luck...
Servings and Ingredients
Ingredients
Serves 16
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ¼ c. Hy-Vee ketchup | ||
| ½ c. Hy-Vee brown sugar, packed | ||
| ¼ c. Hy-Vee yellow mustard | ||
| 3 tbsp. white onion, finely chopped | ||
| ½ tsp. hickory-flavored liquid smoke |
Things To Grab
- Whisk
- Medium bowl
Directions
Nutrition facts
Servings
50 Calories per serving
2 tablespoons
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 240mg
- Total Carbohydrates: 13g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%