Mile-High Blueberry Pie Milkshake

Recipe

Dessert
Mile-High Blueberry Pie Milkshake

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User Rating

2.5 out of 5 stars
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4 ratings

Recipe Data

4
Servings
20min
Prep
20min
Total

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    Description

    A milkshake garnished with a slice of blueberry pie? Say no more! Pair this Mile-High Blueberry Pie Milkshake with this Whiskey Blue Burger for the ultimate summer duo. 

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 Hy-Vee Bakery blueberry half-pie, for garnish
    4 c. It's Your Churn bourbon barrel premium ice cream
    1 ½ c. Hy-Vee fat-free skim milk
    ½ c. Hy-Vee blueberry pie filling or topping, plus additional for garnish
    Hy-Vee original frozen whipped topping, thawed; for garnish
    Fresh blueberries, for garnish

    Things To Grab

    • 4 (12-oz. each) glasses
    • Blender

    Directions

    1. Chill 4 (12-oz. each) glasses in freezer for 10 minutes. Cut pie into 4 slices; set aside. Place ice cream, milk, and pie filling into blender. Cover and blend until smooth. 

    2. Pour milkshake into prepared glasses. Garnish each milkshake with whipped topping, additional blueberry pie filling, fresh blueberries, and reserved pie slices, if desired.