NY Sour

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Drink
NY Sour

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Recipe Data

1
Serving
5min
Prep
5min
Total

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    Description

    This fruity, red wine float, is a welcome addition to a classic bourbon/whiskey sour.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    Coarse sugar
    2 oz. Four Roses bourbon
    1 oz. fresh lime juice
    1 oz. simple syrup
    1 oz. Bogle Merlot wine
    Lemon peel, for garnish

    Things To Grab

    • 8 oz. glass
    • Ice
    • Cocktail shaker

    Directions

    1. Dip an 8 oz. glass into water and line the rim with coarse sugar; fill with ice, set aside.

    2. Pour bourbon, fresh lime juice, and simple syrup into a cocktail shaker. Fill with ice, cover; shake about 30 seconds or until beverage is cold. Strain into glass filled with ice.

    3. Pour 1 oz. red wine over the top. Garnish with a lemon peel, if desired.

    Nutrition facts

    Servings

    250 Calories per serving
    1 drink

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 5mg
    • Total Carbohydrates: 27g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 15%
    0%
    Iron 2%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Seasons