Whisk orange juice, stone ground mustard and clover honey together in a medium saucepan over medium heat and bring to a full boil.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Orange, honey, and mustard: the perfect ingredients for a sweet and savory glaze for a holiday ham.
Servings and Ingredients
Ingredients
Serves 32
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ⅓ c. Hy-Vee premium orange juice | ||
| ½ c. Hy-Vee stone ground Dijon mustard | ||
| ¼ c. Hy-Vee honey |
Things To Grab
- Whisk
- Medium saucepan
Directions
Briskly simmer for 3 to 5 minutes, until thickened slightly. Cool to room temperature.
Nutrition facts
Servings
20 Calories per serving
1 tbsp.
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 60mg
- Total Carbohydrates: 3g
- Protein: 0g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 8%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
Hy-Vee Big Holiday Food Book 2016.