Oven-Baked Paella

Recipe

Main Dish
Oven-Baked Paella

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User Rating

4.18 out of 5 stars
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22 ratings

Recipe Data

8
Servings
20min
Prep
1hr
Total

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Description

Paella is a classic dish that originates from Valencia, Spain. It's filled with flavorful seafood, chorizo, vegetables, and rice.

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Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
1 (1-lb.) pkg. Hy-Vee Fish Market frozen shell-on, EZ peel & deveined raw shrimp, (16 to 20 ct.), thawed
1 tbsp. Gustare Vita olive oil
⅔ c. Hy-Vee Short Cuts chopped white onions
1 medium red bell pepper, seeded and cut into strips
(13.5-oz.) pkg. fully cooked smoked chorizo sausage, sliced
1 ½ tsp. ground turmeric
1 ½ tsp. smoked paprika
4 clove(s) garlic, minced
1 (6.8-oz.) pkg. Hy-Vee Spanish rice & vermicelli mix
1 c. Hy-Vee long-grain white rice
4 ½ c. Hy-Vee no salt added chicken stock
1 ½ tbsp. Hy-Vee tomato paste
½ (12-oz.) pkg. frozen Hy-Vee sweet peas, thawed

Things To Grab

  • Paper towels
  • Meat thermometer
  • 4-quart Dutch oven

Directions

  1. Preheat oven to 325 degrees. Peel shrimp, leaving tails intact. Pat shrimp dry with paper towels.

  2. Heat oil in a 4-quart Dutch oven over medium heat. Add shrimp; cook 2 to 4 minutes or until shrimp reach 145 degrees. Remove from Dutch oven and set aside. Add onions, bell pepper, and chorizo to Dutch oven; cook 3 to 5 minutes or until vegetables are softened and chorizo is lightly browned.

  3. Stir in turmeric, paprika, and garlic. Add Spanish rice mix with seasoning packet and white rice; cook and stir 1 minute or until fragrant. Stir in chicken stock and tomato paste. Bring to a boil. Cover and transfer to oven. Bake 30 minutes or until most of stock is absorbed.

  4. Remove from oven, stir in shrimp and peas. Cover and bake 8 to 10 minutes or until shrimp are heated through.

Nutrition facts

Servings

330 Calories per serving
1-1/3 cups

Amounts Per Serving

  • Total Fat: 11g
  • Cholesterol: 110mg
  • Sodium: 920mg
  • Total Carbohydrates: 35g
  • Protein: 21g

Daily Values

0%
Iron 10%
0%
Calcium 6%
0%
Vitamin D 0%
0%
Potassium 6%