Turn your pancakes into a delicious breakfast sandwich with this recipe using whole wheat pancake mix. Layer fried eggs, bacon, and crunchy peanut butter between pancakes.

Pancake Breakfast Sandwich

Prepare whole wheat pancake mix according to package directions. Fold in cheese. Cook 8 pancakes according to package directions, using about 1/4 cup batter for each pancake. 

In same skillet, cook 4 eggs in 1/2 tablespoons melted butter until whites are set and yolks thicken slightly. Place fried egg and 2 slices cooked bacon on 1 pancake. Spread 1 tablespoon crunchy peanut butter on another pancake and place on top. Repeat with remaining pancakes to make 4 sandwiches.