Place peanuts in the bottom of a cocktail shaker. Use a wooden muddler to crush peanuts slightly.
Recipe
Author
The Beard Behind the Bar
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Description
Comfort food, meet your new favorite cocktail. Master Mixologist, Jeff Naples, combines a classic Old Fashioned with everyone's favorite childhood sandwich: PB & J!
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 tbsp. Hy-Vee unsalted peanuts | ||
| 2 oz. peanut butter whiskey | ||
| 1 tbsp. Hy-Vee jam or jelly, any flavor | ||
| Mini peanut butter and jelly sandwich, for garnish |
Things To Grab
- Cocktail shaker
- Wooden muddler
- Cocktail glass
- Ice
Directions
Add chilled whiskey and jelly to the cocktail shaker and shake to combine. Pour into an ice-filled cocktail glass and garnish with a mini peanut butter and jelly sandwich, if desired.
Nutrition facts
Servings
230 Calories per serving
Amounts Per Serving
- Total Fat: 4.5g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 15g
- Protein: 2g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%