seasons
recipe
APPETIZER

Queso Fundido

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Serves
8
Prep
15min
Total
18min
A quality chunk cheese will get the best melty results when guests start dipping into this cheesy lager-chorizo-pepper dip.
Ingredients
4 oz. Hy-Vee Midwest Pork chorizo sausage
½ c. Hy-Vee Short Cuts chopped tricolor bell peppers
1 tbsp. bottled chopped garlic
1 (12-oz.) can Mexican lager-style beer
½ (8-oz.) pkg. Hy-Vee mozzarella cheese chunk
1 c. Taco Bell 7-layer cheese blend
½ c. crumbled Cotija cheese
Fresh cilantro
Hy-Vee stone ground restaurant style tortilla chips
Buy Ingredients
Servings : 8
Hy-Vee Chorizo Pork Sausage
Hy-Vee Chorizo Pork Sausage4 oz.
$3.99
Short Cuts Tri Peppers Diced
Short Cuts Tri Peppers Diced½ c.
$4.49
Spice World Minced Squeeze Garlic California Grown
Spice World Minced Squeeze Garlic California Grown1 tbsp.
$6.99
Modelo Especial Lager Mexican Beer, 12pk
Modelo Especial Lager Mexican Beer, 12pk1
$14.99
Hy-Vee Low-Moisture Part-Skim Mozzarella Cheese
Hy-Vee Low-Moisture Part-Skim Mozzarella Cheese½
$2.78
Hy-Vee Finely Shredded Mexican Natural Cheese
Hy-Vee Finely Shredded Mexican Natural Cheese1 c.
$2.48
Soiree Traditional Feta Cheese Crumble
Soiree Traditional Feta Cheese Crumble½ c.
$3.99
Cilantro
Cilantro
$1.29
Hy-Vee Cocina Mexicana Tortilla Chips
Hy-Vee Cocina Mexicana Tortilla Chips
$3.99
$0.00
Per servings $5.62
Directions
Place oven rack 4 in. from heat. Preheat broiler to HIGH. Heat 8-in. cast-iron skillet over medium-high heat. Add chorizo; cook for 3 to 4 minutes or until browned (165 degrees), stirring occasionally to break into crumbles. Transfer chorizo to bowl using a slotted spoon; reserve drippings in skillet.
Add 1/2 cup bell peppers and garlic to skillet with drippings; cook for 1 to 2 minutes or until bell peppers begin to soften, stirring occasionally. Remove skillet from heat; stir in beer. Return skillet to heat; cook over medium heat for 8 to 10 minutes or until most of the beer has evaporated.
Add mozzarella, 7-layer cheese blend and Cotija cheeses to skillet; stir to combine. Top with chorizo. Broil for 2 to 3 minutes until the cheese is melted and slightly golden. Garnish with additional bell peppers and cilantro, if desired. Serve with chips.
Nutrition
Calories200
Fat14g
Carbs4g
Protein12g

What to grab

8-in. cast-iron skillet, Small bowl