SIDE DISH
Ramen Slaw
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Serves
11
This homemade slaw gets its crispy and crunchy texture from dried ramen noodles.
Directions
In a large bowl, combine coleslaw mix and green onions; set aside.
In a small bowl, whisk together oil, vinegar, honey, mayonnaise, and soy sauce. Pour over coleslaw mixture and refrigerate at least 1 hour.
Just before serving, stir in coarsely crushed ramen noodles and drizzle with Sriracha sauce, if desired.
Nutrition
Calories230
Fat12g
Carbs27g
Protein4g
Disclaimer: Nutritional values are estimates based on the suggested ingredients. To obtain the most accurate nutritional information in any given recipe, calculate with the actual ingredients used in your recipe.
