Recipe
Drink
Raspberry Smoothies
Primary Media
Description
Put a new spin on snack time by using fresh fruits and juices to make this fun and tasty smoothie.
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
1 c. Hy-Vee frozen unsweetened raspberries | ||
1 medium banana | ||
1 (5.3-oz) container Hy-Vee raspberry Greek yogurt | ||
½ c. Hy-Vee no-sugar-added pineapple juice | ||
¼ c. beet juice | ||
Hy-Vee honey, to taste |
Things To Grab
- Blender
Directions
- Add raspberries, banana, yogurt, pineapple juice, beet juice and honey to a blender. Cover and blend until smooth. Serve immediately.
Nutrition facts
Servings
200 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 5mg
- Sodium: 95mg
- Total Carbohydrates: 46g
- Protein: 9g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 35%
0%
Iron 6%
0%
Calcium 10%
Recipe Source:
August Seasons 2017.