Rosemary-Grapefruit Mimosa

Recipe

Drink
Rosemary-Grapefruit Mimosa

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User Rating

4.17 out of 5 stars
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6 ratings

Recipe Data

8
Servings
10min
Prep
10min
Total

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Description

Fun drinks are always important at any brunch. These Rosemary-Grapefruit Mimosas are a nice change-up from the traditional OJ and champagne! Light and refreshing, with an easy garnish that takes this drink to the next level.

Looking to make this springtime drink without alcohol? Swap out sparkling wine for sparkling water

Recipe Tags

Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
8 oz. 100% white grape-peach juice
8 oz. fresh orange juice
4 oz. Hy-Vee ruby red grapefruit juice
2 oz. grenadine syrup
1 (750-ml) bottle sparkling wine, chilled
Fresh rosemary sprigs, for garnish
4 grapefruit slices, halved, for garnish

Things To Grab

  • 24-oz. pitcher
  • Ice
  • 8 (8-oz.) glasses

Directions

  1. Combine white grape-peach juice, orange juice, ruby red grapefruit juice, and grenadine syrup in a 24-oz. ice-filled pitcher. 

  2. Pour juice mixture into 8 (8-oz.) glasses. Top with 1 (750-ml) bottle sparkling wine.

  3. Garnish with grapefruit half-slices and rosemary sprigs, if desired. 

Nutrition facts

Servings

140 Calories per serving

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 15mg
  • Total Carbohydrates: 18g
  • Protein: 0g

Daily Values

0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 4%