Salty Snack Mix

Arrange oven racks in the top and bottom thirds of the oven. Preheat oven to 250 degrees. Lightly coat two large rimmed baking sheets with cooking spray. 

In a large bowl combine cereal, Krunch-Eze, bagel chips, oyster crackers, pretzels, shoestring potatoes and nuts. Whisk together butter, Worcestershire sauce, Cajun seasoning and hot pepper sauce. Pour over cereal mixture and stir well to coat. Divide between prepared baking sheets and spread evenly.

Bake about 60 minutes, rotating baking sheets halfway through baking time, or until crisp, stirring every 15 minutes. Cool completely, stirring occasionally. Store in airtight container up to 2 weeks.