Recipe
Side Dish
Savory Crescent Rolls
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (8 oz) tube Hy-Vee refrigerated crescent rolls | ||
| ⅓ c. Hy-Vee margarine, melted | ||
| 1 tsp. Hy-Vee garlic salt | ||
| 2 tsp. That's Smart parsley flakes |
Directions
- Preheat oven to 375 degrees
- Unroll dough and separate into 8 triangles.
- Brush margarine on top of each triangle. Sprinkle each with about 1/8 teaspoon garlic salt and 1/4 teaspoon parsley flakes. Roll dough pieces up, starting at the shortest side of triangle.
- Place rolls point down on an ungreased baking sheet, curve into crescent shape. Bake 11 to 13 minutes or until golden brown.
Nutrition facts
Servings
130 Calories per serving
Amounts Per Serving
- Total Fat: 7g
- Cholesterol: 0mg
- Sodium: 406mg
- Total Carbohydrates: 14g
- Protein: 3g
Daily Values
0%
Vitamin A 5%
0%
Vitamin C 0%
0%
Iron 5%
0%
Calcium 4%