Shrimp Quesadillas

In a small bowl, combine oil, shrimp, chipotle, salt and pepper.  Heat a medium skillet over medium heat.  Add shrimp.  Cook until shrimp are no longer pink, about 3 minutes.  Remove from skillet.

In the same skillet, place a tortilla.  On one half of tortilla place one-forth the shrimp and 1/4 cup cheese.  Fold the other side of tortilla over cheese.  Cook 2 minutes or until browned.  Turn.  Cook an additional 2 minutes or until side is browned and cheese is melted.  Repeat with remaining tortillas.  Serve with dip if desired.