Recipe
Dessert
Simple Vanilla Ice Cream
Primary Media
Servings and Ingredients
Ingredients
Serves 10
Quantity | Ingredient | Add |
---|---|---|
2 c. heavy cream, cold | ||
1 c. Hy-Vee whole milk, cold | ||
1 c. Hy-Vee sugar | ||
1 tbsp. Hy-Vee vanilla extract |
Directions
- Stir together heavy cream, whole milk, sugar and vanilla extract until sugar is dissolved. Refrigerate 30 minutes.
- Freeze in an ice cream maker according to the manufacturer's instructions.
Nutrition facts
Servings
260 Calories per serving
Amounts Per Serving
- Total Fat: 19g
- Cholesterol: 70mg
- Sodium: 30mg
- Total Carbohydrates: 23g
- Protein: 2g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 6%
Recipe Source:
Hy-Vee Seasons Comfort Foods Cookbook.