Recipe
Main Dish
Smoked Turkey and Apple Sandwich
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 8 slice(s) Take & Bake multigrain bread, baked according to package directions | ||
| ⅓ c. apple butter | ||
| ½ lbs. Di Lusso smoked turkey, divided | ||
| 4 (1 oz each) slices Havarti cheese | ||
| 1 large apple, such as Braeburn or Granny Smith, cored and thinly sliced | ||
| 4 fresh lettuce leaves |
Directions
- Place bread slices on cutting board. Spread apple butter mixture evenly on bread slices.
- Top each of 4 bread slices with 2 ounces smoked turkey, slice of Havarti cheese, apple slices and lettuce leaf. Top each prepared bread slice with remaining half of the sliced bread, apple butter side down. Slice each sandwich in half and serve.
Nutrition facts
Servings
390 Calories per serving
Amounts Per Serving
- Total Fat: 14g
- Sodium: 991mg
- Total Carbohydrates: 44g
- Protein: 22g
Recipe Source:
Try-Foods International.