Sparkling Gingered Cranberry Sauce

Recipe

Side Dish
Sparkling Gingered Cranberry Sauce

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5 out of 5 stars
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2 ratings

Recipe Data

8
Servings
15min
Prep
1hr15min
Total

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Description

Plain cranberry sauce? Boring! Dazzle your guests with Hy-Vee’s jellied cranberry sauce topped with our Sparkling Cranberries, crystallized ginger and fresh mint.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
Sparkling Cranberries recipe
1 (14-oz.) can Hy-Vee jellied cranberry sauce
2 tbsp. crystallized ginger slices, thinly sliced
Fresh mint, for garnish

Things To Grab

  • Table knife

Directions

  1. Prepare Sparkling Cranberries according to recipe.

  2. Open cranberry sauce. Run a table knife around edge of can to release cranberry sauce.

  3. Place on cutting board. Cut into 4 round slices. Place on a serving plate. Arrange Sparkling Cranberries, ginger and mint on top of cranberry sauce slices.

Nutrition facts

Servings

125 Calories per serving

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 8mg
  • Total Carbohydrates: 30g
  • Protein: 0g

Daily Values

0%
Iron 2%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 1%