A delicious dinner is just 6 ingredients away. Make this spicy adobo pepper sauce in the blender and marinate sirloin steak before grilling. Then, just serve over a salad kit. This is soon to be one of your go-to dinner recipes.

Spicy Grilled Sirloin Steak Salad

In a blender or food processor, add olive oil, cilantro, lime juice, garlic cloves, and chipotle peppers. Cover and blend until smooth. Season with salt.

Pour mixture into a resealable plastic bag; add sirloin steak, seal bag. Marinate at room temperature for 30 minutes.

Preheat a charcoal or gas grill with greased grill grates to 400 degrees. Remove steak from marinade; discard marinade. Grill 8 to 10 minutes, flipping once halfway through, until steak reaches 130 degrees. Remove from grill and let rest 5 minutes.

Meanwhile, prepare salad kit according to package directions; divide between 4 serving plates. Cut steak across the grain and top salad with steaks.