Place chicken, ½ cup BBQ sauce, mango cola and 1 tsp. garlic pepper in a 1½-qt. slower cooker. Cover and cook on HIGH or LOW for 3 to 3½ hours or until chicken reaches at least 165 degrees in thickest part of drumstick. Remove chicken from slow cooker; discard liquid.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
Cooking for one or two? These sweet-and-spicy chicken drumsticks take minimal effort and ingredients with maximum flavor reward!
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 1 ½ lbs. Hy-Vee True chicken drumsticks | ||
| ½ Culinary Tours tequila lime habanero BBQ sauce, plus additional for serving | ||
| ¼ c. Pepsi mango | ||
| 1 tsp. coarsely ground Hy-Vee garlic pepper, plus additional to taste | ||
| Fresh cilantro, for garnish |
Things To Grab
- 1½-qt. slower cooker
- Tongs
- Silicone pastry brush
Directions
Brush chicken with additional BBQ sauce, if desired. Garnish with cilantro, if desired. Season to taste with additional garlic pepper.
Nutrition facts
Servings
450 Calories per serving
Amounts Per Serving
- Total Fat: 19g
- Cholesterol: 235mg
- Sodium: 1060mg
- Total Carbohydrates: 25g
- Protein: 40g
Daily Values
0%
Iron 20%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 8%