For ice cube eyeballs: Add 1 blueberry to each round ice cube mold. Cover and fill with water. Freeze for 8 hours or until frozen.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Create spooky vibes with this fruity tonic.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| Fresh blueberries | ||
| 3 lemon wedges | ||
| 3 orange wedges | ||
| ½ c. ice cubes | ||
| 1 oz. blue curaçao | ||
| 1 oz. melon schnapps | ||
| ½ oz. vodka | ||
| ½ oz. simple syrup | ||
| 3 oz. tonic water | ||
| Crushed dry ice |
Things To Grab
- Round ice cube molds
- Cocktail shaker
- 2 (6-oz.) martini glasses
Directions
Add lemon and orange wedges to a cocktail shaker. Muddle until juiced. Add ice cubes, blue curaçao, melon schnapps, vodka and simple syrup. Cover and shake well until chilled. Strain mixture into 2 (6-oz.) martini glass.
Add 1½ oz. tonic water to each drink. Add a small amount of crushed dry ice, if desired, and an eyeball ice cube to each drink. Turn off the lights and see the drinks glow.
For a spooky effect: Add dry ice to your drink. Handle with tongs and avoid direct contact with skin.