Recipe
Side Dish
Stewed Apples
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. unsalted organic butter | ||
| 2 lbs. organic tart apples, peeled, cored and sliced | ||
| ½ c. granulated organic sugar | ||
| ½ c. unfiltered apple juice | ||
| 1 tsp. ground cinnamon |
Directions
- Melt butter in a large non-stick skillet. Add apples and cook, stirring occasionally, for 3 minutes. Stir in sugar and cook for 3 minutes.
- Stir in apple juice and cinnamon; cover and simmer for 15 minutes. Uncover and simmer for 10 minutes more or until apples are soft.
Nutrition facts
Servings
140 Calories per serving
Amounts Per Serving
- Total Fat: 3g
- Cholesterol: 10mg
- Sodium: 20mg
- Total Carbohydrates: 29g
- Protein: 0g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 8%
0%
Iron 0%
0%
Calcium 0%