Strawberries and Cream Ice Cream Tacos

Recipe

Dessert
Strawberries and Cream Ice Cream Tacos

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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    Description

    Ice cream tacos made with waffles and strawberries and cream ice cream? Sign us up!

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4 Hy-Vee frozen homestyle waffles
    1 (3.5-oz.) bar Zoet 57% dark chocolate, melted
    Chocolate sprinkles, for garnish
    12 (1 tbsp. each) scoops We All Scream! strawberry ice cream
    Fruity Pebbles cereal, for garnish

    Things To Grab

    • Clean work surface

    Directions

    1. Microwave waffles on HIGH for 30 seconds or until soft. Gently fold each waffle in half; cool until set. Dip waffle edges into melted chocolate and sprinkle with chocolate sprinkles; let set. 

    2. Place 3 (1 tablespoon each) scoops ice cream into center of each waffle shell. Sprinkle with Fruity Pebbles cereal, if desired. Serve immediately.

    Nutrition facts

    Servings

    250 Calories per serving

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 10mg
    • Sodium: 170mg
    • Total Carbohydrates: 31g
    • Protein: 4g

    Daily Values

    0%
    Iron 35%
    0%
    Calcium 15%
    0%
    Vitamin D 0%
    0%
    Potassium 6%