Summertime calls for fresh produce—enjoy it in this salad featuring watermelon, blueberries, leafy greens, and rotisserie chicken. Pack everything in a jar for a convenient grab-and-go meal.

Summer Watermelon Chicken Jar Salad

Pour salad dressing into 4 (1-quart each) canning jars. Layer with watermelon, blueberries, feta cheese, red onion, and rotisserie chicken. 

Add spinach to jars; slightly press down to compact layers. Top with shelled pistachios. Place lids on jars. Refrigerate for up to 2 days.