Not only do we have the best recipe for sweet and sticky hot chicken wings, but we also included a citrusy lime sauce you're not going to want to miss out on.

Sweet and Sticky Hot Wings

Preheat broiler. Sprinkle wingettes with salt. Place on a broiler pan. Broil 4 to 5 minutes from the heat for 10 minutes. Turn and broil 10 minutes more or until tender and brown (165 degrees).

Combine pepper jelly, Frank's hot sauce, and butter in a small saucepan. Cook and stir over medium heat until butter and jelly are melted. Transfer sauce to a large bowl. Add wingettes; toss to coat.

Combine sour cream, lime zest, lime juice, and cilantro in a small bowl. Thin to desired consistency with milk. Serve with wings.