Pour heavy cream, milk, powdered sugar and coffee syrup into a glass measuring cup or glass jar. Using a milk frother, froth the mixture until foamy and smooth; set aside.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
Choose any flavor coffee syrup to sweeten the deal on your next sweet cream cold foam. Our favorite flavor of choice is salted caramel!
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 3 tbsp. Hy-Vee heavy whipping cream | ||
| 2 tbsp. Hy-Vee whole milk | ||
| 1 tbsp. Hy-Vee powdered sugar | ||
| 1 tsp. Torani flavored coffee syrup | ||
| Cold brew, for serving |
Things To Grab
- Milk frother
- 2 serving glasses
- Glass measuring cup
- Ice
Directions
Fill a 2 (16-oz.) glasses halfway with ice. Add cold brew. Pour the cold foam over top. Serve immediately.
Nutrition facts
Servings
100 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 30mg
- Sodium: 15mg
- Total Carbohydrates: 6g
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 0%