Heat olive oil in a medium skillet over medium heat.
Recipe
Side Dish
Sweet Potato Noodles
Primary Media
Description
This quick and easy sweet potato noodle recipe gets even easier when you pick up Hy-Vee Short Cuts sweet potato noodles and packaged candied pecans.
Servings and Ingredients
Ingredients
Serves 10
Quantity | Ingredient | Add |
---|---|---|
1 tbsp. Gustare Vita olive oil | ||
5 c. Hy-Vee Short Cuts sweet potato noodles | ||
1 c. crumbled blue cheese | ||
1 c. candied pecans |
Things To Grab
- Medium skillet
Directions
Cook sweet potatoes in hot oil for 3 to 5 minutes or until tender.
Remove sweet potatoes from heat. Toss with crumbled blue cheese and candied pecans. Serve immediately.
Nutrition facts
Servings
160 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 10mg
- Sodium: 230mg
- Total Carbohydrates: 19g
- Protein: 3g
Daily Values
0%
Iron 0%
0%
Calcium 6%
0%
Vitamin D 0%
0%
Potassium 4%
Recipe Source:
Hy-Vee Monthly Ad November 2018