What happens when chicken meets one of our game day favorite beverages. Answer: Sweet Southern Barbecue Chicken made with Coca-Cola.

Sweet Southern Barbecue Chicken

Make Sauce: Heat 1 tablespoon oil in a medium skillet over medium heat. Add onion and garlic and cook 2 minutes or until slightly softened. Stir in brown sugar, dry mustard, honey mustard, and Dijon mustard. Bring to a boil over medium-high heat, reduce heat and simmer, uncovered, 20 minutes or until thickened.  

Add Coca-Cola, balsamic vinegar, cider vinegar, Worcestershire sauce, and ketchup; stir to combine. Simmer 15 to 20 minutes or until thickened. Remove from heat. 

Make Chicken: Heat remaining oil in large skillet over medium-high heat. Add half of chicken and cook 5 to 7 minutes, flip; cook an additional 5 to 7 minutes or until cooked through (165 degrees), brush with sauce. Brush sides again with sauce during the last 2 minutes of cooking. Repeat with remaining chicken. Serve chicken with additional sauce. 