Recipe
Appetizer
Sweet Summer Fruit Bruschetta
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 18 (1/4-inch) sweet wheat baguette slices | ||
| ¼ c. butter, softened | ||
| 6 tbsp. packed brown sugar, divided | ||
| ¼ tsp. ground cinnamon | ||
| ½ c. chopped peaches | ||
| ½ c. chopped plums | ||
| 2 tbsp. fresh lime juice | ||
| 2 tbsp. chopped glazed walnuts |
Directions
- Lay the baguette slices in a single layer on a large baking sheet.
- Stir together the butter, 4 tablespoons brown sugar and cinnamon. Spread evenly on one side of each baguette slice.
- Broil for 1 to 2 minutes or until bubbly and bread is lightly browned on the edges.
- Stir together the remaining brown sugar, fruit and lime juice in a small bowl.
- Spoon equal amounts of fruit over the bread slices and sprinkle with the walnuts.
Nutrition facts
Servings
185 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 16mg
- Sodium: 110mg
- Total Carbohydrates: 26g
- Protein: 2g
Daily Values
0%
Vitamin A 8%
0%
Vitamin C 6%
0%
Iron 6%
0%
Calcium 4%
Recipe Source:
www.ripenready.com.