This budget-friendly Teriyaki bowl will be a family meal favorite! Using a pre-made teriyaki sauce can save on buying a ton of ingredients and will save you time in the kitchen.

Teriyaki Ground Beef Bowl

Place carrots and cucumbers in a large glass jar; top with seasoned rice vinegar. Cover; set aside shaking occasionally.

Heat a large skillet over medium-high heat. Add ground beef, stirring occasionally to break up large pieces. Continue cooking until beef is brown and reaches 165 degrees. Drain excess fat, if desired. Stir in sesame teriyaki sauce; warm through.

To serve, drain cucumbers and carrots; discard vinegar. Top hot cooked white rice with beef mixture, carrots, and cucumber. If desired, garnish with green onions, crushed red pepper, and sesame seeds.