Preheat oven to 450 degrees.
Recipe
Main Dish
Turkey Reuben Pizza
Primary Media
Author
Hy-Vee Test Kitchen
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Description
Combine your favorite dishes into one with this turkey Reuben pizza recipe.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (10-oz.) pkg. prepared thin crust pizza crust | ||
| ¼ c. Hy-Vee light Thousand Island dressing | ||
| ½ lbs. reduced-sodium sliced turkey breast | ||
| 1 c. refrigerated sauerkraut, rinsed and drained | ||
| 1 (6 oz) pkg Hy-Vee shredded Swiss cheese |
Things To Grab
- Large baking sheet
Directions
Place pizza crust on a baking sheet. Spread with Thousand Island dressing.
Chop sliced turkey breast into bite-sized pieces and sprinkle over dressing. Top with sauerkraut and shredded Swiss cheese.
Bake for 10 minutes or until cheese is melted and bubbly.
If desired, serve pizza with additional Thousand Island dressing for dipping.
Nutrition facts
Servings
480 Calories per serving
1/4 pizza
Amounts Per Serving
- Total Fat: 18g
- Cholesterol: 70mg
- Sodium: 1410mg
- Total Carbohydrates: 45g
- Protein: 29g
Daily Values
0%
Iron 15%
0%
Calcium 35%
0%
Vitamin D 0%
0%
Potassium 2%
Recipe Source:
Hy-Vee shredded Swiss cheese package.