If you remember loving Veveeta Shells and Cheese as a kid, you're going to really love this take on a quick and balanced dinner.

Velveeta Cheesy Chicken Skillet

Cook chicken in large skillet sprayed with cooking spray on medium-high heat, stirring occasionally, 5 minutes, or until internal temperature reaches 165F.

Add shells, milk and water, stir. Bring to boil; cover. Simmer on medium-low heat 10 minutes. Stir in broccoli and carrots; cook, covered for 5 minutes. Remove from heat.

Serve with a mixed green salad tossed with your favorite Kraft Dressing. 