In a medium saucepan, combine Ro-Tel and Velveeta over medium heat. Stir occasionally, until melted and combined.
Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 24
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (10 oz) can Ro-Tel diced tomatoes and green chilies, undrained | ||
| 1 lbs. Velveeta, cut into 1-inch cubes | ||
| Chopped jalapenos, optional | ||
| Fresh cilantro, optional |
Things To Grab
Directions
Top with sliced jalapenos and fresh cilantro if desired.
Nutrition facts
Servings
60 Calories per serving
Amounts Per Serving
- Total Fat: 4g
- Cholesterol: 15mg
- Sodium: 330mg
- Total Carbohydrates: 2g
- Protein: 3g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 10%