Weeknight Lasagna

Cook noodles according to package directions.  Drain well and rinse with cool water.

Meanwhile, brown ground beef and drain well; return to pan.  Stir in spaghetti sauce.

Combine ricotta cheese and 1 cup mozzarella cheese.

Spread 1 cup spaghetti and meat sauce on the bottom of a 13-by-9-inch baking dish.  Top with 3 lasagna noodles.  Evenly spread 2/3 cup cheese mixture on top of the noodles.  Repeat layers twice ending with cheese.  Top with remaining sauce and sprinkle with remaining mozzarella cheese.

Cover with foil and bake at 350 degrees for 45 minutes.  