Recipe
Appetizer
Double-Up Dip Cups
Primary Media
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
Hy-Vee refried beans | ||
Prepared guacamole | ||
Hy-Vee sour cream | ||
Hy-Vee diced tomatoes with green chilies, well drained | ||
Hy-Vee shredded cheddar cheese | ||
Diced fresh tomatoes, sliced black olives and sliced green onions, for garnish | ||
Hy-Vee freshly made tortilla chips, for serving |
Directions
- In individual clear serving dishes or glasses, layer refried beans, guacamole, sour cream and tomatoes with chilies; top with cheese.
- Garnish cup with fresh tomatoes, black olives and green onions, if desired.
- Serve with tortilla chips.
Recipe Source:
Hy-Vee weekly ad from the week of September 14, 2015.