Fill a 4- to 5-qt. saucepan or Dutch oven with 8 to 10 cups water. Add all of the ingredients.
Recipe
Description
Fall in love with the scent of your home with a fall-spiced simmer pot. Notes of cardamom, star anise and rosemary will fill your home in a warm blanket of scents. A simmer pot is an easy, natural, DIY way to make your space smell amazing — no candles needed!
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
1 c. frozen whole cranberries | ||
1 pear, sliced | ||
3 cinnamon sticks | ||
3 cardamom pods | ||
3 star anise | ||
1 tsp. fennel seed | ||
½ (0.8-oz.) pkg. fresh rosemary sprigs |
Things To Grab
- Sharp knife
- Cutting board
- 4- to 5-qt. saucepan or Dutch oven
Directions
Simmer, uncovered, over low to medium-low heat for desired amount of time. Add more water as needed.
Note: Do not leave simmering pot unattended.