Recipe
Main Dish
Zesty Tomato Burgers
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. Hy-Vee tomato paste | ||
| 1 tsp. Mrs. Dash Original Blend seasoning | ||
| 1 ¼ lbs. lean ground beef | ||
| ¾ c. Hy-Vee 2%-milk shredded cheddar cheese, divided | ||
| 6 whole wheat hamburger buns, split |
Directions
- In a large mixing bowl, combine tomato paste, seasoning and ground beef. Shape into 6 patties and place on a rimmed baking sheet.
- Broil 5 minutes, flip and evenly sprinkle each burger with 2 tablespoons shredded cheddar cheese. Continue broiling until internal temperature reaches 160 degrees, about 5 minutes.
- Serve burgers on buns.
Nutrition facts
Servings
290 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 60mg
- Sodium: 400mg
- Total Carbohydrates: 24g
- Protein: 26g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 20%
0%
Calcium 15%