Whisk together flour, baking powder, and salt in a medium bowl. Add cold butter. Lightly toss with a fork until coated with flour. Stir in buttermilk just until combined. Stir in desired mix-ins.
How-to Article
Author
Hy-Vee Seasons Magazine
Description
Craving biscuits but not wanting to chill and roll out dough? Drop biscuits are for you! They come together with just a few ingredients and only take 25 minutes to make—baking time included! Here, we're showing you how to make our Easy Cheddar-Bacon Drop Biscuits recipe, but we've got some delicious mix-ins and flavor variations that pair beautifully as a side with a piping hot cup of homemade soup, or with anything you like! Try these different variations: Easy Cranberry-Orange Biscuits, Easy Drop Biscuit, Easy Blue Cheese 'n' Chive Drop Biscuits.
Directions
Drop about 1/4 cup of dough 2-inches apart onto prepared baking sheet.
Bake 14 to 16 minutes or until bottoms are golden brown.