Black Truffle, Parmesan and Rosemary Butter

Recipe

Black Truffle, Parmesan and Rosemary Butter

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Recipe Data

5min
Prep
5min
Total

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Description

When you're craving fantastic flavor stir together a quick 5-minute black-truffle, Parmesan and rosemary butter.  Start with Better Butter and finish with better flavor!

Recipe Tags

Servings and Ingredients

QuantityIngredientAdd
1 (3-oz.) pkg. Better Butter black truffle butter, softened
1 tbsp. Soirée Parmesan cheese
1 tbsp. finely chopped rosemary, plus additional for garnish

Things To Grab

  • Small bowl
  • Spoon or small spatula
  • Ramekin or small serving bowl
  • Plastic wrap

Directions

  1. Stir together butter, Parmesan cheese and rosemary in a small bowl.

  2. Transfer butter mixture to a ramekin or small serving bowl; cover and refrigerate until firm. Garnish with additional rosemary, if desired.

Nutrition facts

Servings

170 Calories per serving

Amounts Per Serving

  • Total Fat: 17g
  • Cholesterol: 50mg
  • Sodium: 300mg
  • Total Carbohydrates: 0g
  • Protein: 1g

Daily Values

0%
Iron 0%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 0%

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