Recipe
Salad
Honey Mustard Spinach Apple Salad
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (9 oz) bag Dole spinach | ||
| 1 c. chopped apples | ||
| ⅓ c. Hy-Vee dried cranberries | ||
| ½ c. light honey mustard dressing | ||
| ¼ c. feta cheese crumbles | ||
| ¼ c. candied pecans, optional |
Directions
- In a large serving bowl, toss spinach with apples, cranberries and dressing.
- Top with feta cheese crumbles and pecans, if desired.
- Serve immediately.
Nutrition facts
Servings
190 Calories per serving
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 10mg
- Sodium: 490mg
- Total Carbohydrates: 33g
- Protein: 3g
Daily Values
0%
Vitamin A 45%
0%
Vitamin C 20%
0%
Iron 10%
0%
Calcium 15%