Beat butter, powdered sugar, milk, vanilla and salt with an electric mixer on low speed for 30 seconds; increase speed to medium and beat 1 more minute until smooth and creamy.
Recipe
Dessert
Vanilla Buttercream Frosting
Primary Media
Description
Homemade frosting is easier to make than you think. Need proof? Just try our classic Vanilla Buttercream Frosting!
Servings and Ingredients
Ingredients
Serves 28
Quantity | Ingredient | Add |
---|---|---|
1 ¼ c. Hy-Vee unsalted butter, softened | ||
6 c. Hy-Vee powdered sugar | ||
3 tbsp. Hy-Vee skim milk | ||
1 tbsp. Hy-Vee vanilla extract | ||
¼ tsp. Hy-Vee salt |
Things To Grab
- Medium bowl
- Electric mixer
Directions
Nutrition facts
Servings
170 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 20mg
- Sodium: 25mg
- Total Carbohydrates: 26g
- Protein: 0g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 0%
0%
Iron 0%
0%
Calcium 0%