Hy-Vee Recipes and Ideas

Round out the cookie tray with simple decorative truffles made with Bakery fresh cookies—and only 2 other ingredients.

Create this monochromatic white wonderland donut cake out of Hy-Vee Bakery donut holes and cake donuts. Just dip in your favorite toppings and then use toothpicks to secure them on a polystyrene foam cone.

Order Hy-Vee Bakery unfrosted chocolate cupcakes and decorate them using frosting, pretzels, and candies to look like Santa's reindeer.

Alright, cage cakes are all the rage this season! Quickly make this trendy dessert by starting with a Hy-Vee Bakery 2-layer 7-inch round cake frosted with buttercream frosting. Then follow our instructions for making the cage. You can also make a vanilla version using white chocolate coating for the cage.

This cake may look intimidating, but by taking a few short cuts, like pre-ordering cakes from your local Hy-Vee Bakery, this level of baking is actually do-able. 

You can't go wrong with orange cream. Start with a Hy-Vee Bakery 12-oz. unsliced pound cake and cut into layers. Then spread with cream cheese frosting and orange marmalade. For an extra-special homemade touch, top with peeled Cara Cara and navel orange slices.

Let's be honest, dessert is the best part of any holiday dinner. Make our show-stopping trifle layered with slices of Hy-Vee Bakery chocolate cake rolls, fresh whipped cream, and berries.

Alright, the name might seem intimidating, but this recipe is super easy! Start with a loaf of Hy-Vee Bakery challah bread and whip up the egg custard with a few simple ingredients. Take it over the top by making a homemade glaze made with Bailey's Irish cream liqueur.

Our ice cream cake combines Hy-Vee Bakery red velvet cupcakes, frozen cherries, and vanilla ice cream. You're going to love it!

Okay... how cute are these cakes?! Start with a Hy-Vee Bakery unfrosted white quarter sheet cake and cut into triangles. Dip into melted white chocolate wafers and decorate using your favorite holiday sprinkles.