Baked Stuffed Pork Chops

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Main Dish
Baked Stuffed Pork Chops

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Recipe Data

2
Servings
10min
Prep
43min
Total

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    Description

    Short on time? Stop at your local Hy-Vee store’s meat case and pick up a few of their Stuffed Boneless Pork Chops. Stuffed with a variety of house-made stuffings, these chops save on prep time and cook in minutes.

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    Servings and Ingredients

    Ingredients
    Serves 2
    QuantityIngredientAdd
    2 (7-oz.) Hy-Vee stuffed boneless pork chops

    Things To Grab

    • Hy-Vee olive oil cooking spray
    • Small rimmed baking pan
    • instant-read thermometer
    • Tongs
    • Serving tray
    • Foil

    Directions

    1. Preheat oven to 350 degrees Line a small rimmed baking pan with foil; lightly spray foil with cooking spray. Place pork chops in prepared pan.

    2. Bake for 30 to 35 minutes or until stuffing portion reaches 165 degrees.

    3. Transfer stuffed chops to a serving tray. Loosely cover with foil and let rest for 5 to 10 minutes before serving.

    Recipe Source:

    Hy-Vee Seasons