Recipe
Side Dish
Bran Muffins
Primary Media
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
1 c. shortening | ||
3 c. sugar | ||
4 eggs | ||
5 tsp. baking soda | ||
1 tbsp. salt | ||
1 c. uncooked oats | ||
1 c. Nabisco Shredded Wheat cereal | ||
1 c. Kellogg's Bran Buds cereal | ||
1 c. warm water | ||
5 c. flour | ||
1 qt. buttermilk |
Directions
- In a large mixing bowl, cream shortening, sugar, eggs, baking soda and salt. Set aside.
- In medium bowl, mix oatmeal, shredded wheat, bran buds and warm water.
- Add cereal mixture to creamed mixture. Add flour.
- Add buttermilk little by little. Batter will appear lumpy.
- Pour into cupcake papers. Bake at 400 degrees for 8 to 10 minutes.