Recipe
Salad
Fruited Chicken Salad Wrap
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (12.5 oz) can Hormel chicken breast in water, drained well | ||
| ½ c. quartered grapes | ||
| ½ c. chopped apple | ||
| ¼ c. diced celery | ||
| 1 shallot, finely chopped | ||
| ⅓ c. Hy-Vee light salad dressing | ||
| 6 Chi Chi's soft taco flour tortillas |
Directions
- Combine chicken, grapes, apple, celery, shallot and salad dressing in a medium bowl. Cover and refrigerate for at least 2 hours.
- Warm tortillas in microwave according to package directions. Divide chicken salad among tortillas, roll, slice in half and serve immediately.
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 30mg
- Sodium: 530mg
- Total Carbohydrates: 24g
- Protein: 11g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 6%
0%
Iron 2%
0%
Calcium 0%