Recipe
Main Dish
Southwest-Style Ham Sandwiches
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 3
| Quantity | Ingredient | Add |
|---|---|---|
| 1 small loaf French bread, sliced in half horizontally | ||
| ¼ c. reduced-fat sour cream | ||
| 6 oz. Di Lusso double smoked ham | ||
| 3 slice(s) Di Lusso pepper jack cheese, diagonally sliced in half | ||
| avocado, peeled, pitted and thinly sliced | ||
| alfalfa sprouts, for garnish |
Directions
- Spread cut sides of French bread with sour cream.
- Top with ham and cheese, sliced avocado and sprouts.
- Place other side on top and cut sandwich into thirds.
Nutrition facts
Servings
590 Calories per serving
Amounts Per Serving
- Total Fat: 18g
- Cholesterol: 65mg
- Sodium: 1400mg
- Total Carbohydrates: 76g
- Protein: 31g
Daily Values
0%
Vitamin A 8%
0%
Vitamin C 6%
0%
Iron 30%
0%
Calcium 25%
Recipe Source:
Di Lusso Deli Company.