Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 tsp. Hy-Vee taco seasoning | ||
| ¼ c. Hy-Vee sour cream | ||
| 4 Hormel Always Tender 1-1/4-inch thick-cut pork loin chops | ||
| Hy-Vee aluminum foil |
Directions
- In a small bowl, stir together seasoning and sour cream.
- Evenly divide sour cream mixture between pork chops. Rub in seasoning mixture, making sure to coat pork chops completely.
- Place rubbed pork chop onto a large square of foil. Wrap foil around chop to enclose, sealing seams and forming a packet.
- Refrigerate packets for 3 to 4 hours to marinate flavors.
- Grill over medium heat in packets for 6 minutes. Turn and grill an additional 6 minutes.
- Remove chops from foil, place on grill and cook 1 minute. Turn and grill an additional minute.
Nutrition facts
Servings
220 Calories per serving
Amounts Per Serving
- Total Fat: 14g
- Cholesterol: 65mg
- Sodium: 500mg
- Total Carbohydrates: 2g
- Protein: 21g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 4%
0%
Iron 4%
0%
Calcium 4%