Hy-Vee Recipes and Ideas

Directions

1. Step1
   Separate dough into 10 biscuits. Flatten into 5-inch circles.
2. Step2
   Press each dough circle into the bottom and up the sides of a greased muffin cup. Set muffin tin aside.
3. Step3
   Brown ground beef in a skillet. Drain.
4. Step4
   In a small bowl, mix ketchup, brown sugar, vinegar and chili powder. Stir until smooth.
5. Step5
   Add ketchup mixture to meat and mix well.
6. Step6
   Divide meat mixture among biscuit-lined muffin cups, using about 1/4 cup for each biscuit.
7. Step7
   Sprinkle with cheese.
8. Step8
   Bake at 375 degrees for 18 to 20 minutes or until golden-brown.
9. Step9
   Cool for 5 minutes before removing from tin.