Hy-Vee Recipes and Ideas

Now, this is a salad you can get excited about! This recipe features healthy and flavorful ingredients that make eating a salad delicious! This salad contains goodies like homemade croutons, candied walnuts, and blueberries!

This recipe included a tender pork chop and roasted veggies that will not disappoint. The red cabbage contains 45 percent of your daily recommended vitamin C with can lower your risk for cardiovascular disease. 

This recipe is packed full of flavor and goodness! You will want to start making the spicy melon salad to put on everything!

Just because it's heart-healthy salmon, doesn't mean you can't bring the heat. We love serving this fillet with a side of cauliflower rice tossed with lime and cilantro.

We asked one our dietitians to makeover one of our favorite soups: sausage and bean. This is what she came up with, plus pasta!

Salad doesn't have to be boring. Use fresh citrus and avocado to make heart-healthy greens something to look forward to.

Yes, meatballs can be on a heart-healthy menu. This healthier version uses ground chicken and turkey and whole wheat bread crumbs.

This recipe packs in the heart-healthy omega-3s, from both the walnuts and the salmon.

Adding a small amount of blue cheese, or any strong-flavored cheese, to salad is a great way to add a punch. We like these bold cheeses because you can get away with using less.

So apparently we use a lot of fennel. Probably because it's a great way to keep salads interesting. It has an anise- or licorice-like flavor that adds a bright, fresh taste.

We always thought chili would be too high in sodium to be part of a heart-healthy diet. But if you use no-salt-added diced tomatoes and beans, you can get it within a healthy range.

Versatile is what this is. You can use any kind of lean meat or fish, vegetable, and whole grain to prepare this protein- and fiber-packed bowl.

Romesco sauce is a secret weapon for adding rich flavors to lean meats. It's a blend of toasted almonds, roasted red peppers, olive oil, and seasonings. Pro tip: Make a double batch.

Dukkah is an Egyptian spice blend that includes toasted nuts and spices such as coriander and cumin seeds, so if you're in the mood for something a little more adventurous, but still heart-healthy, this is it.

We love how filling this lemony quinoa bowl is. With 11 grams of fiber and 16 grams of protein, this is the kind of dinner (or lunch) that prevents late-night snacking.

Whole grains, lean meat, veggies, fruit, cheese—tackle all the food groups in one healthy and delicious meal.

When you need something really easy that's packed with Italian flavors, remember this simple 4-ingredient recipe.

Now this is our kind of salad. The pork cooks in the slow cooker so all you really have to do is whisk together a simple vinaigrette.