The name says it all. These fluffy homemade buttermilk waffles are the best way to start your morning.

Fluffy Buttermilk Pancakes

Sift together flour, sugar, baking soda, baking powder and salt in a large bowl.

Combine buttermilk, milk, egg, butter and vanilla in a separate bowl; add to dry ingredients. Stir until moistened.

Pour batter on hot griddle or skillet, using 1/4-cup measure. Spread batter to shape into a circle. Cook until bubbles form and pop on surface; flip, and cook 2 minutes more, or until golden brown. Serve hot pancakes with butter, syrup and/or jam.